BBQ Beef-Wich
BBQ Onion Relish (recipe follows)
6 leaves romaine lettuce
1 medium tomato, sliced
1 ripe avocado, peeled, seeded and sliced
3/4 pound thinly sliced cooked beef
6 whole-grian hamburger buns or rolls, split
Prepare BBQ Onion Relish; set aside.
Layer equal amounts of lettuce, tomato, avocado and beef on bottom half
of each bun. Top with onion relish; close sandwiches. Serves 6.
BBQ Onion Relish
1 1/2 cups thinly sliced yellow onion
3 tablespoons prepared barbecue sauce
Place onion slices in 2-quart microwave-safe casserole. Cover, cook
on high (100 percent power) for 10 minutes or until onions are soft, stirring
halfway through cooking time. Stir in barbecue sauce.
Copyright 1997, The Associated Press
|
Nutrition Facts |
|
Per serving w/whole grain buns/rolls |
|
Calories |
271 |
Total Fat
|
9 g |
|
Calories from fat |
30 % |
|
Cholesterol |
49 mg |
|
Sodium |
331 mg |
|
Carbohydrates |
26 g |
|
Protein |
24 g |
|
Iron |
3.5 mg |
Nutrition facts are per serving
unless otherwise noted